The 26. **Farm to Market** Diaries
The enchantment of the salad emanates from its contrasting flavours and textures. Make this in midsummer, in the event the nectarines are ripened via the sun and the green beans remain tender. It is best served on a broad plate, rather than piled into a deep bowl. serves 2 for lunch or 4 being a side salad The Quesungual agroforestry system in Hon